Fatty Acids, Omega 3-6-9, Should Be In A Balanced Form
February 15, 2012 by Marcus
Filed under Essential Fatty Acids, Vitamins and Minerals
I have been a customer of CAOH for a while now and I am very happy with the products. I’ve read so much about the importance of DHA and EPA in omega supplements. A lot of products on the market, when compared to your product, have a much higher amount of omega altogether and much higher amounts of DHA and EPA. Does that mean they are better? Why does your product seem to have a small amount of DHA and EPA? Thanks for your help in understanding this.
Hope your day is great!
Linda K.
Linda,
Our Ultra Omega 3-6-9 formula is a balanced “omega fatty acid” formula, supplying omega 3’s (ALA, EPA and DHA), omega 6 (GLA) and omega 9 fatty acids. A high potency EPA/DHA is appropriate only under a health care practitioners supervision. Not because it’s dangerous but because long-term use will create deficiencies of other fatty acids. This can lead to hormonal changes, especially in females, and other health issues. My recommendation is to always take a balanced formula. If you want more EPA/DHA, take more capsules of our balanced formula. I personally take 3 per day, which makes the bottle last 1 month. As an added note, we have a complement of tocopherols (vitamin E) in the formula to help the fatty acids from oxidizing. Rancid fatty acids are a potential health hazard.
Let me know if this answers your question.
Sincerely,
Dr. Marcus Ettinger, B.Sc., D.C.
Linda’s response back: Thanks for your quick response! This does help explain things. I appreciate your help.
Hope your day is great!
The 5 Most Common Nutritional Deficiencies I See In My Practice
December 19, 2010 by Dr. Marcus Ettinger
Filed under Dr. Ettinger's Thoughts, Essential Fatty Acids, Recent Posts, Vitamin D3 (cholecalciferol), Vitamins and Minerals
“These are the 5 most common nutritional deficiencies I see in my Orange, chiropractic and integrative medicine practice: Magnesium, Zinc, Vitamin D, Vitamin E and Omega 3 Fatty Acids (ALA, EPA, DHA). I feel that these deficiencies are not just representative of my local area but are a glimpse of what the world, in general, is experiencing. Below is a brief summary for each nutrient. My ranking of nutritional deficiencies are based on dietary analysis, clinical observation and blood tests.” Marcus Ettinger BSc., DC

1. Magnesium
Deficiency: 8 out of 10 clients show clinical signs of magnesium deficiency. The average American diet only contains 50% to 60% of the Recommended Daily Allowance (RDA). According to Dr. Guosong Liu, half the population of industrialized countries have a magnesium deficit, which increases with aging.
Symptoms: Anxiety, confusion, heart attack, hyperactivity (ADD/ADHD), insomnia, nervousness, muscular irritability (twitches, spasms or cramps), restlessness, Restless Leg Syndrome (RLS), weakness, heart palpitations, depression….
Recommended Foods: All green leafy vegetables (ex. Swiss chard and spinach), Seeds (pumpkin or sunflower seeds), Beans (black or navy beans).
Recommended Nutritional Supplements: Calm “magnesium caps” See: Magnesium and the Pathogenesis of disease (400 – 600 mg’s per day)
2. Zinc
Deficiency: 7 out of 10 clients show clinical signs of deficiency.
Symptoms: Acne, ADD/ADHD, brittle nails, delayed sexual maturity, depression/apathy, diarrhea, eczema, fatigue, growth impairment, hair loss, high cholesterol levels, immune impairment, impotence, irritability, lethargy, loss of appetite, loss of sense of taste, low stomach acid (HCl), male infertility/abnormal sperm, memory impairment, night blindness, paranoia, white spots on nails, poor wound healing, psoriasis….
Recommended Foods: Calf’s liver, beef, mushrooms, spinach, green peas and pumpkin seeds.
Recommended Nutritional Supplements: Zinc Glycinate (50 – 100mg’s per day).
3. Vitamin D
Deficiency: 10 out of 10 clients show deficiency (99.8% of all of my Labcorp, client blood tests have shown deficiency).
Symptoms: Allergies, auto immune diseases, burning sensation in mouth, cancer, diarrhea, insomnia, myopia, nervousness, osteoporosis, poor calcium utilization, rickets, scalp sweating, weight gain….
Recommended Foods: Cod liver oil, shrimp and eggs.
Recommended Nutritional Supplements: Power Vitamin D3 or Power D3 Softgels. Recommended dosage of Vitamin D3/Cholecalciferol is (6,000 – 10,000 IU’s per day for adults and 2,000 IU’s for children above the age of five. A base-line blood test should be done with a goal of achieving a blood level between 50 – 70 ng/mL ). Skin exposure to the sun, 15 minutes per day, is another great way to get adequate Vitamin D exposure. Note: living in southern California, I only take my Vitamin D during the months of October – the beginning of June. I surf a lot and as soon as my wetsuit comes off and I can get 15 minutes+ of direct sunlight, I no longer need the supplement form. In fact if if I kept taking it I would sunburn within 15 minutes. This is what your body does when the vitamin D level is sufficient.
4. Vitamin E
Deficiency: 3/10 Males and 2/10 Females show signs of deficiency.
Symptoms: Neurological disturbances (gait disturbances, poor reflexes, loss of position sense, loss of vibration sense), shortened red blood cell life….
Recommended Foods: Green leafy vegetables (Mustard greens, chard, spinach and turnip greens), almonds and sunflower seeds.
Recommended Nutritional Supplements: Power E Complex – d-alpha Tocopherol w/mixed Tocohperols (400 – 800 IU’s per day)
5. Omega 3 Fatty Acids (ALA, EPA, DHA)
Deficiency: 8/10 show signs of deficiency.
Symptoms: Diarrhea, dry skin and hair, hair loss, acne, eczema, psoriasis, immune weakness, infertility, poor wound healing, premenstrual syndrome, gall stones, liver degeneration, ADD/ADHD and depression….
Recommended Foods: Wild-caught salmon (Important: avoid farm-raised salmon because of pollutants, artificial color and lack of EFA’s), flax seed and/or flax seed oil, walnuts and sardines.
Recommended Nutritional Supplements: Ultra Omega 3-6-9 (2 – 4 caps per day) or High Lignan Flax Seed Oil (3 – 6 caps per day)
Vitamin E (d-alpha tocopherol) may help protect the lungs
May 18, 2010 by Dr. Marcus Ettinger
Filed under Essential Fatty Acids, Health Conditions, In The News, Recent Posts, Vitamins and Minerals
May 17, 2010 — Long-term, regular use of vitamin E supplements (600 IU”s per day) appears to reduce, by 10%, the risk of chronic obstructive lung disease or COPD in women, according to a new study.
The risk reduction for women on vitamin E supplements (Power E Complex) was equal in people who smoked — the primary risk factor for getting COPD — and people who didn’t, says Anne Hermetet Agler, a PhD candidate at Cornell University and lead author of the study involving women.
Besides acting as a powerful antioxidant, vitamin E is involved in immune system functioning and signaling between cells and other processes in the body. Everything you always wanted to know about Vitamin E
Note from Dr. Marcus Ettinger: Absorption and utilization of Vitamin E (d-alpha tocopherol) is both dose dependent (less is actually more – 400-600 IU’s per day) and dependent on the levels of HDL’s (good cholesterol) in the blood. Since women naturally have a higher concentration of HDL’s then men, women will naturally receive more protection from vitamin E supplementation then men. Below is a recommendation of what I have personally done to help raise HDL levels.
In 21 years of practice and running thousands of lipid panels, I have found that the only way to naturally boost HDL levels, in most people, is to increase the level of Omega 3 fatty acids (ALA, EPA and DHA – Omega 3,6,9), along with adding a high concentration of phospholipids (Non GMO – Lecithin Granules – 2 Tbsp per day ) and cardiovascular exercise (30-45 minutes, 3-4 days/week).
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Omega 3′s, EPA, DHA and a healthier life
May 11, 2010 by Dr. Marcus Ettinger
Filed under Essential Fatty Acids
Pregnant women need them for their babies’ brains. Kids need them to learn. Adults get healthier hearts from them. The do-it-all nutrients known as omega-3 fatty acids appear to reduce pain in people with rheumatoid arthritis — and may help treat autism, bipolar disorder, depression, Alzheimer’s disease, ADHD and prostate cancer.
Even dogs and cats need omega-3s to stay healthy.
So eat more fish. Take fish oil pills (or their vegetarian counterparts). Start buying fortified foods. However you do it, you — like most Americans — could likely benefit from getting more omega-3 fatty acids, specifically DHA and EPA.
“There’s very strong, medical-nutrition, literature-based evidence in humans suggesting that the average American would probably have a healthier life, a lower risk of dying from heart disease and improved brain function by consuming more fish, more supplements or more functional foods with DHA and EPA,” says nutritional scientist Bruce Holub, of the University of Guelph in Ontario and executive director of the DHA/EPA Omega-3 Institute there.
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Nutrition vs Alzheimer’s
January 9, 2010 by CAOH
Filed under CAOH General Information, Essential Fatty Acids, Health Conditions, Liquid Power (multi-vitamin/mineral), Recent Posts
Nutritional drink and Alzheimer’s
Scientists have developed a drink called Souvenaid that is a “medical food”, meaning it’s taken under the guidance of a physician to manage a specific condition. The drink has three components — uridine, choline, and the omega-3 fatty acid DHA — that, working together, help restore synapses, said Dr. Richard Wurtman, professor at the Massachusetts Institute of Technology and co-author of the study. Uridine is a molecule used in the genetic coding for RNA, choline is in the vitamin B family, and DHA is found in certain fish and fish oils.
You can read more about this article from CNN here (link). But what we wanted to point out is this statement in in the article: “These nutrients are already found in the human body and have been shown to be safe, he said. But taking a supplement of any one of them will not have the same beneficial effect, he said. Together in the right proportions, the cocktail increases the production of fatty constituents and proteins needed for synapses…..“
These nutrients are abundant in fish oils, whole foods like tomatoes, seaweeds, phytoplankton and our Liquid Power Multi-V™ and Ultra Omega 3-6-9™.






